BREAD OF THE DEAD AND CHOCOLATE

Cold weather has arrived, and we are in the mood for hot chocolate. Prepare it today with this quick and easy method. Drink it with a slice of our Pan de Muerto and enjoy a sweet moment this season.

Ingredients:

4 cups whole milk
2 bars of semi-bitter chocolate
1 whole cinnamon stick

Instructions:

In a medium pot heat the milk. When it is warm add the cinnamon and chocolate bars in pieces.
Stir constantly with a whisk or wooden spoon.
When it boils serve immediately and enjoy with our Pan de Muerto made with natural butter.

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